Welcome to Sweet Spot Nutrition, where we help you find food that’s heart-healthy, satisfying and right for you.

Sign up for my weekly(ish) updates to get your free copy of my e-book, The Sweet Spot Guide to Eating Well with Heart Concerns.

Work with Jennie

Sweet Spot Nutrition founder Cheryl Strachan is a Registered Dietitian, Nutritionist, cardiac specialist, and author of the 30-Minute Heart Healthy Cookbook. She’s out to banish food stress, sort out cardiac nutrition controversies, and help people with heart concerns get comfortable in the kitchen again.

Book an Appointment

Nutrition can be confusing, but I make it my mission to bring clarity to your unique situation so you feel empowered and confident. Find your path forward with a one-on-one consultation.

What is the Sweet Spot Kitchen Community?

Food can feel like the enemy when you’ve had a heart event or diagnosis, but it doesn’t have to be. Learn alongside others with similar concerns in the Sweet Spot Kitchen community.

What Makes Sweet Spot Nutrition Unique?

Cardiac nutrition veteran

I’ve worked with thousands of individuals who have had or are at risk for heart disease. As a result, I’ve picked up extensive knowledge over nearly two decades in the field – and I can’t wait to share it with you.

No judgment.

We’re all doing the best we can, and sometimes other priorities win out over heart health, from a demanding schedule to a raging appetite. Our mission together is to make nutrition work for you.

Weight inclusive.

Sweet Spot Nutrition is a weight-inclusive practice. Our work focuses on health gained, not weight lost – an important distinction reflected in everything we do.

A love of good food.

My mission is to help you find food that is not only heart-healthy and right for you, but also delicious. Eating can be one of life’s great pleasures, and it’s still possible.

Nutrition